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Hawaiian Catering Luau BBQ Catering

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Category: Hawaiian Catering Published on Monday, 23 April 2012 23:38 Written by Super User Hits: 82

Hawaiian Catering Menu Options from Hawaiian-Dancers.com

Aloha!!!! We would like to thank you for your business. We are the leading company for Hawaiian Catering Services in Southern California.  We provide catering services for Los Angeles County, Orange County, San Diego County, Riverside County, and San Bernardino County. This catering menu is based on Drop Off Catering to your event or party. 

Additional Services:

1.Add Catering Staff: $3.00 per person for 50 + People

2.Add Party Rentals with Chairs, Tables, and Linens: $14.00 per person

3.Add Luau Props (Delivery Only for props)  $20.00 for 50+ People

a.If you would like to add Setup and Tear Down, add $6.00 per person for 50+ People

4.Add a Small Luau Show to your event, please add $15.00 per person for 50+ People.

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Hawaiian Catering Menu Option Prices:

 

1.$6.95 Per Person (Select 1 Main, 1 Side, 1 Salad)

 

2.$10.95 Per Person (Select 1 Main, 1 Side, 1 Salad, 1 Appetizer, 1 Beverage)

 

3.$14.95 Per Person (Select 1 Main, 2 Sides, 2 Appetizers, 1 Beverage)

 

4.$19.95 Per Person (Select 2 Main, 2 Sides, 2 Appetizers, 1 Beverage)

 

5.$24.95 Per Person (Select 3 Main, 2 Sides, 2 Appetizers, 1 Beverage)

 

6.$28.95 Per Person (Select 3 Main, 3 Sides, 3 Appetizers, 1 Beverage)

 

7.$36.95 Per Person (3 Main, 3 Sides, 3 Appetizers, 1 Beverage, 1 Whole Roasted Pig)

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MAIN ENTREES:

 

Hawaiian BBQ Chicken

 

kalbi Beef Short Ribs

 

Baby Back Ribs (Add $6.00 per person in addition to the menu)

 

Pineapple BBQ Chicken

 

Hawaiian BBQ Beef

 

Pork Loin (Please add $9.00 per person in addition to the menu)

 

Huli Huli Chicken (add $3.00 to the menu)

 

Ribeye Steak (add $15.00 per person in addition to the menu)

 

Kalua Pork with Cabbage

 

Teriyaki Chicken

 

Tenderloin (add $15.00 per person in addition to the menu)

 

Whole Roasted Pig (Please add $7.00 per person)

 

Seafood Main Entree:

 

Lemon Pepper Salmon Steaks (Add $3.00 per person)

 

Maui Mango Tilapia (Add $3.00 per person)

 

Garlic Butter Salmon (Add $3.00 per person)

 

Bacon Wrapped Tiger Prawns (Add $10.00 per person)

 

Macadamia Crusted Mahi Mahi or Halibut (Add $8.00 per person)

 

Coconut Battered Shrimp (Add $6.00 per person) 

 

Sides:

 

Steamed Rice

 

Fried Rice

 

Brown Rice

 

Hawaiian Fat Noodles

 

Grilled Vegetables

 

Pancit Silver Noodles

 

Salads:

 

Fruit Salad

 

Caesar Salad

 

Hawaiian Mac Salad

 

Spinach Salad with Dried Cranberries, Pine Nuts, Goat Cheese, and sliced Green Apples

 

Ramen Cabbage Salad

 

Fruit Display (add $12.00 per person)

 

Appetizers: 

 

Buffalo Chicken Rangoons

 

Crab Rangoons

 

Pork Wontons

 

Egg Rolls / Vegetarian

 

Phili Cheesesteak Egg Rolls

 

Steamed Dumplings

 

Chicken Adobo Empanadas or Vegetarian 

 

Chicken Adobo Samosas or Vegetarian